Tradition




Veal meatballs, white wine and parsley

Supplizio by Arcangelo Dandini

Main courses

Rediscover the taste of tradition with veal meatballs, white wine and parsley, the recipe that reminds home taste!

10,00
Out of stock

Compose your Menu of Filippo la Mantia

Filippo La Mantia

Proposals by Chef Filippo la Mantia

Chef Filippo la Mantia with great fidelity to traditional Sicilian cuisine, transports us through the flavor of his dishes on a journey to his enchanting land and tells us about a lively and full of emotions.

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0,00

Compose your menu at Antica Pesa

Compose your menu at Antica Pesa

Tradition and innovation

Create your special menu with Antica Pesa's proposals. Chef Simone Panella has given rise, through modern techniques, to a renewal of tradition with refined and creative dishes.
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0,00

Compose your Menu from Armando al Pantheon

Armando al Pantheon

Roman tradition!

Discover the proposals that Armando puts at your disposal and compose the menu you prefer and let yourself be carried away by the emotions that only the flavors of true traditional Roman cuisine can offer you.
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0,00

Octopus, potatoes and olives

Supplizio by Arcangelo Dandini

Main courses

Octopus, potatoes and olives, delicious dish made by the Chef Arcangelo for a complete and tasty second course and also take away!

10,00

Roman-style veal tripe

Supplizio by Arcangelo Dandini

Main courses

Rediscover the taste of tradition with one of the great classics, Roman-style Veal Tripe, a second dish proposed by the Chef Arcangelo which is part of a special choice of dishes ready to be enjoyed with family or friends.

10,00

Roman-style chicken with peppers - 1 or 2 servings of Armando al Pantheon

Armando al Pantheon

Seconds

Typical dish of Roman cuisine, the peppered chicken is a creamy and tasty second course of meat.
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18,0030,00

Veal with tuna sauce - 1 or 2 people of Armando al Pantheon

Armando al Pantheon

Seconds

Appetizer or main course according to preference, all agree in defining it as one of the most loved dishes of Italian cuisine, simple and tasty!
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18,0030,00

Guinea fowl with porcini mushrooms and black beer - 1 or 2 people of Armando al Pantheon

Armando al Pantheon

Seconds

Second dish of the great occasions cooked for you by Armando al Pantheon, you just have to serve hot and garnish with aromatic herbs!
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18,0030,00

Boiled alla Picchiapò - 1 or 2 people of Armando al Pantheon

Armando al Pantheon

Seconds

Picchiapò boiled meat is an extraordinary dish that was born as a recovery recipe and that has remained one of the great dishes of Roman popular cuisine.
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18,0030,00
Out of stock

Spaghetti Mancini with chicken regaje by Armando al Pantheon

Armando al Pantheon

The first

Pasta with chicken giblets is a dish for those who love rustic and true flavors, one of the most typical dishes of Roman cuisine!
500gr of Mancini pasta are included
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12,0020,00

Rigatoni Mancini with Armando's Pajata at the Pantheon

Armando al Pantheon

The first

Armando al Pantheon offers real and authentic pajata, a typical dish of Lazio cuisine.
500gr of Mancini pasta are included
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12,0020,00
Out of stock

Rigatoni all'Amatriciana - for 1/2 people by Armando al Pantheon

Armando al Pantheon

The first

The real Amatriciana, typical dish of the Lazio cuisine, made with local and selected ingredients.
500gr of Mancini pasta are included
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12,0020,00

Roman aubergine parmigiana - 1 or 2 people of Armando al Pantheon

Armando al Pantheon

appetizers

Traditional Roman-style eggplant parmigiana, disputed from north to south is a dish loved by all, delicious and tasty, it can be served as an appetizer or first course.
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9,0016,00

Claudio's Rabbit Sandwich from Armando al Pantheon

Armando al Pantheon

appetizers

A gourmet reinterpretation of the sandwich, to be eaten strictly on the plate!
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9,0016,00
Out of stock

Gratinated anchovies - 1 or 2 people of Armando al Pantheon

Armando al Pantheon

Appetizers

Delicious gratin anchovy pie.
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9,0016,00

Parmigiana Lasagna

Parmigiana Lasagna

A revisited classic

Lasagna with summer parmesan.

14,00