Ready-made sauce for 2 portions, of Pistachio Pesto prepared by Chef Filippo La Mantia and preserved under vacuum to preserve its freshness.
Available in boxes with Rummo pasta in 500gr ringlets or 2 portions of fresh couscous.
Click Add and Choose the box you prefer.
X 2 portions
1 orange
1 lime
300g basil
150g pistachio
1 tablespoon pistachio paste
100ml Evo oil
20g ginger
The sauces are kept vacuum packed for 5 days in the refrigerator 3 days once opened.
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