Pan Delizia & Pan di Jesi

£14.90

Categories
Ideal for

Special Occasions

Italian traditions


Bring home Italian flavors...choose one of these specialties by Arro Coffee. A sweet cake to make your holidays even sweeter.
Click ADD and choose your favourite one.
  • Pan di Jelsi: "The Pan di Jelsi" is a sweetbread in zuccotto-shaped and made with hazelnuts and maize flour covered with cremino chocolate - 600g
    Store in a cool and dry place.
    Ingredients: fresh EGGS cat. A, sugar, WHEAT flour, margarine (non-hydrogenated vegetable oils and fats (sunflower and shea), BUTTER, water, salt, lemon juice), BUTTER, WHEAT starch, maize flour 3%, skimmed MILK powder, HAZELNUTS 1%, emulsifier: E471, raising agents: E450, E500, salt, flavourings, preservative: E200. Angelica root wet liqueur 8%: (alcohol, sugar, natural flavors, Curcumin). HAZELNUT cream coating 19% (sugar, vegetable oils and fats (sunflower, cocoa butter, coconut), HAZELNUTS 12%, skimmed MILK powder, fat-reduced cocoa powder, SOY lecithin, flavorings).
  • Pan Delizia: Traditional sweet cake in zuccotto-shaped and made with almond flour and profumed with Angelica roots flavoured liqueur. It is covered with nuts taste chocolate - 550g
    Store in a cool and dry place.
    Ingredients: Fresh EGGS cat. A, BUTTER, sugar, WHEAT flour, potato starch, ALMOND 5%, high oleic sunflower oil, corn starch, emulsifiers: E471, MILK powder, raising agents: E450, E500, SOY lecithin, salt, flavourings, preservatives: E202. Angelica root wet liquor 8% : (alcohol, sugar, natural flavors, Curcumin). Hazelnut cream coating 19% (sugar, vegetable oils and fats (sunflower, cocoa butter, coconut), 12% HAZELNUTS, skim MILK powder, fat-reduced cocoa powder, sunflower lecithin, flavorings).

Who is Arro Coffee?

20 years after the initial idea and after having heard about for a long time, his children decide to realize this long-standing wish. In 2016, Arro Coffee finally sees the daylight and shares with Londoners the genuineness of three very special Italian products: Coffee, Chocolate and the inevitable Panettone.