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Large Baroque Book with assorted chocolates 324 g

Inspired by the famous artistic movement rich in colour, floral compositions and brilliant golden motifs, the Baroque collection encompasses many iconic elements of the sculpture and architecture of our Italian cities. Inside, a selection of dark, milk and pistachio chocolates with tasty Gianduia or caramelised PGI Piedmont Hazelnut crunch, coffee or mint. A burst of flavours perfect for all tastes.
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa mass, Cocoa butter, Piedmont HAZELNUT paste, Whole MILK powder, Cocoa powder, Caramelised Piedmont HAZELNUT (sugar, Piedmont HAZELNUT 48%), Cocoa mass from South America, PISTACHIO paste, Piedmont HAZELNUT, raw sugar, ALMOND paste, Dark chocolate (cocoa mass, raw sugar, cocoa butter. Cocoa solids: 63.6% min.), Toasted cocoa nibs, Concentrated MILK butter, WHEY powder (from MILK), Coffee paste (coffee 62%, cocoa butter), Chicory root fiber, Glucose syrup, Salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Caramel (sugar, water), Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Roasted PISTACHIO, Emulsifier: SOY lecithin, Caramelised roasted Piedmont HAZELNUT (Piedmont HAZELNUT 66.5%, Sugar, Caramel (sugar, water) 1.5%, Cocoa butter), Chopped salted ALMONDS (ALMONDS - 98.5%, salt), Chopped salted Piedmont HAZELNUT (Piedmont HAZELNUT - 98.7%, salt), Peppermint flavoured grains (Sugar, Glucose syrup, BUTTER (from MILK), ALMONDS, LACTOSE, Sunflower lecithin, Natural Peppermint Flavour), Chopped salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Anhydrous MILK fat, Olive oil, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor), Water, Condensed Sweetened whole MILK - 9% fat (MILK, sugar), Matcha green tea powder, Natural vanilla flavor, Emulsifier: lecithin (sunflower, rapeseed), Glazing agent: gum arabic, Natural flavouring, Salt, Natural lemon flavor, Ground vanilla beans. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS
While the royal coat of arms no longer appears on our packaging, the same passion, attention to detail and experimental spirit that set us apart back then remain today. This paved the way for all our imaginatively named treats, which include Chocoviar, Gianduiotto, Cremino, bars, spreads, Gourmet Easter eggs and even Gelato!