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The Cedroni jam – 120 / 340g

From 6,00

Jam

A jam made with at least 60 g of fruit per 100 g of product. Match it according to your tastes or according to the advice of chef Moreno Cedroni.
Click Add and choose the quantity and taste you prefer.

This product is suggested for

In Hotel.

Available variants:

  • 120g jars each
  • 340g jars each

Available flavors:

  • Figs and Mandarins - pairing with very mature cheeses or foie gras
  • Kiwi - pairing with soft paste or refined goat vaccines
  • Strawberries, thyme and lemon - pairing with fresh goats and pecorino or washed rind vaccines
  • Pineapple and Lime - pairing with soft cheeses with milky hints
  • Plums and Ginger - pairing with semi-seasoned mountain pasture vaccines
  • Gellacrima (Lacrima di Morro d'Alba wine) - pairing with seasoned pecorino or drunken cheese

The photos in the gallery are for illustrative purposes only.

The driving force behind Moreno Cedroni's innovative personality is his innate curiosity that leads him to always search for the origin of the material. At the basis of his philosophy, there is the idea that study and experimentation are essential pieces to create an ever-new virtuosity in the cuisine. The creativity that has to be nourished with study, sacrifice and perseverance is also fundamental. With his Officina Moreno Cedroni join the fray for a great challenge: make food eternal. His products are the fruits of the land and the sea where he belongs; processed then in original recipes and packaged in cans.