< Back to the shop
Isole Eolie Hamper by Orange Moon

Isole Eolie Hamper

by Orange Moon
£42.00
The perfect sweet treat for someone special!
with Italian almond pastries and dark chocolate
Isole Eolie Hamper, presented in a wicker basket.

Hamper contains:
  • Orange Moon Dark chocolates 200g
  • Box of Isole Eolie Almond Pastries 250g
  • 4 bags with assorted orange chocolates and almond pastries

    ISOLE EOLIE INGREDIENTS:
    VULCANO
    Almond paste 72% [Sicilian almonds (49%) sugar, orange and lemon paste (glucose-fructose syrup. Acidity corrector: citric acid)], albumen, honey, flavourings (orange and lemon essential oil), bitter orange marmalade 13% [sugar, honey, orange peel (40%)], peeled almond slices 10%, “extra” dark chocolate 5% (cocoa paste, sugar, cocoa butter. Emulsifier: soy lecithin. Vanilla extract). LIPARI
    Almond paste 87% [Sicilian almonds (49%) sugar, orange and lemon paste (glucose-fructose syrup, acidity corrector: citric acid), albumen, honey, flavourings ( orange and lemon essential oil )], 13% peeled almond slices. SALINA
    Almond paste [Sicilian almonds (49%) sugar, orange and lemon paste [(10%) glucose-fructose syrup, acidity corrector: citric acid], albumen, honey, flavourings (orange and lemon essential oil)]. PANAREA
    Almond paste 65% [Sicilian almonds (49%) sugar, orange and lemon paste (glucose-fructose syrup, acidity corrector: citric acid), albumen, honey, flavourings orange and lemon essential oil)], candied citron 35% (syrup of glucose-fructose. Acidity corrector: citric acid), icing sugar. STROMBOLI
    Almond paste 65% [Sicilian almonds (49%) sugar, orange and lemon paste (glucose-fructose syrup. Acidity corrector: citric acid), albumen, honey, flavourings (orange and lemon essential oil)], orange paste 30% (syrup of glucose-fructose. Acidity corrector: citric acid), drops of "extra" dark chocolate 5% (cocoa paste, sugar, cocoa butter. Emulsifier: soy lecithin. Vanilla extract). ALICUDI
    Almond paste 65% [Sicilian almonds (49%) sugar, orange and lemon paste (glucose-fructose syrup. Acidity corrector: citric acid), albumen, honey, flavourings (orange and lemon essential oil)], orange paste 35% (syrup of glucose-fructose. acidity corrector: citric acid). FILICUDI
    Almond paste 65% [Sicilian almonds (49%) sugar, orange and lemon paste (glucose-fructose syrup. acidity corrector: citric acid), albumen, honey, flavourings (orange and lemon essential oil)], 35% lemon paste (glucose-fructose syrup. Acidity corrector: citric acid.

    ORANGE MOON DARK CHOCOLATE INGREDIENTS:
    Slices of candied orange 70% (slices of orange, glucose syrup), coating of dark chocolate 30% (cocoa paste and cocoa butter 73%, sugar 27% emulsifier: soya lecithin, vanilla extract).
    It may contain traces of MILK AND DERIVATES, NUTS, SOYA LECITHIN.
    • Orange Moon, is proud to offer new products including Organic Isola Bella and Isole Eolie Almond pastries. Since the beginning Orange Moon synthesizes the perfect fusion between tradition and innovation, combining Sicilian candied orange with dark and white chocolate, Almond pastries with candied fruit and chocolate, traditional Panettone with unusual citrus.