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Il Supplì Fettuccine with Bonci ragout – fried / to be fried

4,00

You are the Chef

Gabriele Bonci will prepare this supplì with fettuccine for you, available in two variants: fettuccine with meat sauce or Genoese goat fettuccine. You can choose to order it already fried or ready to fry. In any case, success is guaranteed!

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Ingredients Fettuccine al ragù: semolina fettucine, beef ragout, celery, carrots, onions, mozzarella, parmesan.
Ingredients Genoese goat fettuccine : semolina fettuccine, goat ragout, celery, carrot, onion, white wine, parmesan, mozzarella.

Bonci's pizza is a love that develops over the years, keeping its roots in the tradition that sees farmers the true heroes of our time. Rooted in simple and natural things, Gabriele Bonci through his pizzas reminds us that "good things are made of good things and produced by people who have the scruple to make those who eat them feel good". It is from this thought that his mission was born: to bring people back the taste of eating Good and Conscious through a riot of flavors that emerge from ethereal doughs and "exaggerated" condiments to celebrate the goodness, taste and ethics to each taste!