Ingredients: Dough: Wheat flour (soft wheat type 00), milk gianduja (sugar, hazelnuts, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin) (19%), butter, sugar, egg yolk, water, sourdough (wheat flour, water), candied orange paste 2% (orange peel, glucose-fructose syrup, sugar), candied lemon paste 1% (lemon peel, glucose-fructose syrup, sugar), candied mandarin paste 1% (mandarin peel, glucose-fructose syrup, sugar), wildflower honey, salt, powdered Bourbon vanilla.
Glaze: Sugar, milk chocolate chips 2.5% (sugar, whole milk powder, cocoa butter, cocoa paste, vanilla extract, emulsifier: soy lecithin), 1.5% granulated sugar, 0.9% almond flour, egg white, 0.3% apricots, 0.3% hazelnut flour, rice flour, potato starch, citrus vegetable fiber, cocoa powder.
May contain nuts, pistachios, sesame seeds, peanuts.
Weight: 1kg
Shelf-life: 4 months