£16.00
Categories | Cakes, Easter eggs, Ice cream, Other ice creams |
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Special Occasions |
Since 2010 they’ve been serving the same award-winning gelato you’ll find in the parlours of Italy. High-quality artisan produce and authentic, traditional techniques are used to create smooth and creamy gelato, which has less fat than ice cream. Making Gelato is an art and their name incorporates Torino – a city synonymous with serving the best gelato in Italy! This’s their promise
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