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Marificio

Cured Bluefin Tuna-Swordfish

by Marificio
Variable price

A finest flavour mix


Relish the extraordinary taste and texture of our carefully cured bluefin tuna swordfish, empowering you to create exceptional culinary masterpieces that showcase the utmost quality and taste of our superior seafood selection.
Sold As:
Cured Bluefin Tuna-Swordfish.

Weight:
Variable.

Product Type:
Preserved food/ shelf-stable food.

Treatment:
Salting, dripping, drying, ripening, smoking.

Scientific name:
Thunnus Thynnus, Xiphias Gladius.

Catching Method
Fished in the sea with hooks and longlines.

Country of origin Fishing area:
FAO area 37.1.3.

Ingredients: (rif.regce1169/11)
Red tuna, swordfish, salt, sugar, pepper, white wine, emulsifier (E415), antioxidant (E315).

Scroll image gallery to see the complete nutritional table.
Pasquale Palamaro Starred chef of the "Indaco" restaurant of the Regina Isabella Resort. He has chosen to devote himself exclusively to seafood cuisine and open Marificio, born from the desire to create a line of unique and original fish products, where the quality of the finest fish of our tradition is valued with flair and passion.