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Passion fruit cheesecake, coconut and pineapple crumble, mango sauce

by -
10,00

Exotic perfumes in American guise

Passion fruit cheesecake, coconut and pineapple crumble, mango sauce.

Description: The flavors of summer and exotic scents in an American dress. The different consistencies of this cheesecake make each taste different from the previous one.
Preparation: Keep in the fridge for max 2 days. Serve the cheesecake. With a spoon, spread the crumble next to it. Garnish with the crunchy and decorate the dish with drops of sauce.
Allergens: sulphites, dairy products, cereals.

In cucina lo chef Simone Panella si basa sul rispetto ma al contempo sul rinnovamento della tradizione, attraverso tecniche moderne, ricerca sul territorio ed inventiva quando serve, senza forzature.