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Mixed Stick Box – with or without cover – 20 pieces

From 50,00

Ice cream on stick, maxi box

The box includes 20 ice creams with mixed flavors of creams and fruit, also available with chocolate and grain coating.
Click Add to indicate if you also want coverage.

This product is suggested for

At the office, Children's party, Outside, Primavera.

Special features

Ice cream flavors:

  • Coconut
  • Mango and maracuja
  • Pear - Dean of the Comizio Emilia Romagna: a pear supplies about 16% of the fibers necessary for our daily needs.
  • Strawberry
  • Ricotta and black cherry
  • Banana - Cavendish Ecuador: for its good potassium content, it is recommended for those suffering from cramps; being rich in fiber, unlike other fruit, it also has a remarkable satiating power. The most famous is that of Andy Warhol
  • Grandma's cream - with Vanilla "Bourbon": cream is one of the basic pastry recipes; it is used in many types of desserts, we use the traditional grandmother's recipe
  • Dark chocolate - 72% Arriba Ecuador: cocoa contains about 380 beneficial substances, including serotonin that improves mood, slightly exciting theobromine and phenylethylamine, which raises the pressure a little; rich in moisturizing substances, also effective against cellulite
  • Hazelnut - Tonda Gentile delle Langhe PGI: that of hazelnuts is a very ancient plant, so much so that the Greeks and Romans already appreciated its therapeutic properties; in fact, the chemical composition of the oil obtained from hazelnuts is very similar to that of extra virgin olive oil
  • Pistachio - Californian Agrimontana selection: excellent to integrate the diet of children and those who practice sports, used in Europe since the Paleolithic! The precious supply of minerals and vitamins combined with the antioxidants of which they are rich, contribute to maintaining healthy skin and eyes
  • Gianduiotto


  • Arriba Ecuador Domori dark chocolate, Dark 72%, Dark 56%
  • Tonda Gentile delle Langhe IGP hazelnut grains
To prepare a good ice cream, the secret is to use the best raw materials, the healthiest and most natural ones. Their idea is to reconcile the high quality and authenticity of an artisan ice cream with the storage times and the practicality of an industrial prepackaged ice cream. This is why they set off in search of new balances, experimented with flavors never tasted, revisited ancient recipes and rediscovered forgotten ingredients. The Steccolecco team has thus managed to revolutionize the concept of ice cream on a stick by giving it a new image: THE ICE CREAM THAT WAS NOT THERE!