One of the most popular spoon desserts of Italian pastry. Try it inside a crumbly pastry. Let yourself be pampered by tradition with a touch of extra goodies.
Available size : 6/8 portions
DESCRIPTION: a crunchy pastry contains three layers of ladyfingers soaked in espresso coffee that alternate with three layers of mascarpone cream. The dessert is decorated with a disc of very fine Equatorial dark chocolate.
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