Peggy Porschen was founded in 2003, the company is headed by award-winning cake designer, author and Creative Director Peggy Porschen and her husband Bryn Morrow (Managing Director). Leading her talented team of pastry chefs and sugar-craft artists, Peggy is passionate about creating edible works of art for special occasions. Renowned for irresistibly pretty and elegant designs that are not only visually stunning but also taste delicious, Peggy acquired an enviable client list including many celebrities, Royals and members of high society. Her cookies and cakes graced many A-list events such as the 2011 wedding of Kate Moss and Jamie Hince, Elton John’s White Tie & Tiara Ball, Stella McCartney’s wedding, Sir Anthony Hopkins’ 70th birthday, Damien Hirst’s auction at Sotheby’s and parties for Sting and Trudie Styler, Madonna and Gwyneth Paltrow, all of which made her a highly sought after name on the party-planning circuit.
Peggy Porschen's mission is quite simply, to create happiness through the global language of cake and confectionery, where every stage of the customer experience is packed with pretty details. Here the focus is on quality ingredients, traditional baking methods and creative flavours combined with beautiful design.
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