La Latteria

History

While life took me around the world and my career as an investment professional got me to experience food to extremes; from cold pizza at 3am to Michelin starred restaurants, my family has always managed to pull me back to my childhood home, memories and the wonderful Italian cooking I grew up with.
The UK is now my home. As a mother of twins living in Notting Hill, I wanted to bring them a world of authentic Italian food. There is no better city to do this in than London, a city of vibrant culinary traditions. In my opinion, London is the ultimate place for Italian cuisine outside of Italy. It is also the perfect location to marry the most delectable parts of my childhood with the availability of amazing local talent and ingredients.

Identity

Customers don’t buy products! They buy an experience! A journey into the simplest yet most authentic traditions of the Italian cheese craftsmanship.
The simplest best quality ingredients.
The passion and dedication of artisans who have passed cheese-making traditions for generations.
A short supply chain, result of a close cooperation between local farmers, experienced cheesemakers and refined final customers.
Creativity and innovation while preserving the traditions and the rituals of the ancient cheese-making art.

These are the pillars on which our philosophy is built, which defines who we are, what we do and how we do it.

Three attributes

Honest, Authentic, Delicious

While life took me around the world and my career as an investment professional got me to experience food to extremes; from cold pizza at 3am to Michelin starred restaurants, my family has always managed to pull me back to my childhood home, memories and the wonderful Italian cooking I grew up with.
The UK is now my home. As a mother of twins living in Notting Hill, I wanted to bring them a world of authentic Italian food. There is no better city to do this in than London, a city of vibrant culinary traditions. In my opinion, London is the ultimate place for Italian cuisine outside of Italy. It is also the perfect location to marry the most delectable parts of my childhood with the availability of amazing local talent and ingredients.

Customers don’t buy products! They buy an experience! A journey into the simplest yet most authentic traditions of the Italian cheese craftsmanship.
The simplest best quality ingredients.
The passion and dedication of artisans who have passed cheese-making traditions for generations.
A short supply chain, result of a close cooperation between local farmers, experienced cheesemakers and refined final customers.
Creativity and innovation while preserving the traditions and the rituals of the ancient cheese-making art.

These are the pillars on which our philosophy is built, which defines who we are, what we do and how we do it.

Honest, Authentic, Delicious

Gold Pack

Authentic flavors


The best selection of La Latteria in this beautiful box, to make you feel at home even when abroad.
£41.15

Silver Pack

Delicious Traditions


A selection of chesses to taste the real italian traditions. Only for Cheese Experts! Are you the one?
£28.75

Bronze Pack

Italian Experience


Four Cheeses chosen to bring a tasting experience to your dinner or to your special occasions.
£15.95

Treccia - 200gr

Artisans' expression


Treccia (literally “braid”) is made of artisanal mozzarella fior di latte manually intertwined like braids by the skilful hands of italian artisans.
Available in two different sizes: 400gr or 1000gr.
Click Add and Choose the size you prefer.
£5.60£13.90

Burrata - 400gr

Creamy flavor


Burrata is made by encasing fresh shredded mozzarella fior di latte mixed with panna (a UHT specialty cream imported from Italy) in a classic mozzarella fior di latte shaped as a “purse”.
Available in three different tastes: Classic (with panna), Panna with Gorgonzola, Panna with Smoked Salmon.
Click Add and Choose the taste you prefer.
£7.60£8.40

Stracciatella - 500gr

Taste strings


Strings made by shredding a mozzarella fior di latte and mixed with panna.
Available in three different tastes: Classic (with panna), Panna with Gorgonzola, Panna with Smoked Salmon.
Click Add and Choose the taste you prefer.
£9.50£10.50

Stracciatella - 375gr

Taste strings


Strings made by shredding a mozzarella fior di latte and mixed with panna.
Available in three different tastes: Classic (with panna), Panna with Gorgonzola, Panna with Smoked Salmon.
Click Add and Choose the taste you prefer.
£7.10£7.90

Nodini - 50/100gr

Special Candy


Small (50gr) or medium (100gr) Nodini, small knots of fresh, artisanal mozzarella fior di latte manually intertwined by the skilful hands of artisans.
Available in two different sizes: 500gr or 1000r.
Click Add and Choose the size you prefer.
£7.00£13.90

Bocconcini - 2x150gr

Special flavor


Bocconcini are small handmade balls of fresh, artisanal cow’s milk mozzarella fior di latte.
The box contains 2 bocconcini of 150gr each.
£4.20

Campagnola - 400gr

Authentic flavor


A 400gr medium-large ball of artisanal mozzarella fior di latte.
£5.56